Using CIMIS or an E-pan, you end up with a number that's called Reference evapotranspiration or ETo for short. This number approximates the evapotranspiration of a field of 4 to 6 inch tall, cool-season grass that is not water stressed. To use this number to calculate water use for avocados you must multiply the ETo by a crop coefficient (Kc) that accounts for the ET difference between the avocado and the cool-season grass. Below are the crop coefficients for avocado based on research done in Corona, Ca (1988-92) and Covey Lane, North San Diego County, Ca (1992-97).